To many people, a birthday isn’t a celebration unless there is a beautifully decorated cake covered with lit candles. The tradition of receiving a cake for birthdays typically begins with the first birthday and is often continued throughout adulthood. The origin of the birthday cake with candles is said to go back as far as the Ancient Greece and has changed throughout cultures throughout history.
No matter the occasion or type of cake, all custom cakes start with basic construction. Before you even decide on the decorations, consider what type of cake you will want, including the flavor, fillings, and icings or frostings. Next, you can move on to more detailed information like what occasion your dessert is for, as well as pricing and how to order a custom cake.
When you are planning the cake for your wedding day, you will need to decide between buttercream or fondant, among other choices. Having a buttercream icing will give you a blend of sugar, butter, and eggs to give your cake a creamy texture. A fondant icing is made from corn syrup, sugar, and gelatin, which is rolled out and molded over your entire cake. Using fondant will give your wedding cake a shiny and smooth finish, but may not taste as sweet as buttercream. It is important to know how these choices will affect your cake before you start planning.
Cakes can be an essential part of just about any celebration. For instance, birthdays are commonly considered incomplete without a birthday cake. As time has passed, there have been many changes in birthday cakes designs and types. However amazing a birthday party may be, the effect of the birthday cake is usually unmatched. The following are a few different cake design ideas that can make any birthday party a hit.
Not everyone wants or can afford a huge, over the top wedding cake. Luckily, there are a variety of options for smaller cakes that are just as big on style as those with three or four tiers. Here are a few ideas to consider if you’re thinking about going with a smaller cake for your wedding.
Your wedding will be one of the biggest days of your life. Most couples plan and envision everything from the attire to the food and wedding cake for months to years. With this much planning, you are bound to run into those who will have opinions on how your day should be organized. Wedding etiquette is a matter of opinion, and there are many who will want you to follow certain rules. Some of those rules of etiquette regard your wedding cake, and many are actually nothing more than myths.
There are many wedding cake options available, so it can be challenging to choose the right one for your event. You might get overwhelmed with all the options available and forget that you actually have an altogether different option in cupcakes. Although wedding cake is the traditional choice, the idea of wedding cupcakes is growing in popularity.
Many people don’t understand how Devil’s Food and chocolate cake differ. It is not easy to state what the exact difference is between the two, as there are a lot of variations to the classic recipe. Although, there are a few ingredients that set them apart and make the Devil’s Food cake a darker, richer and often fluffier dessert. Devil’s Food is sometimes referred to as the chocolate version of an Angel Food cake. Two of the ingredients that make it a favorite to so many are the extra baking soda and use of cocoa powder. There are several other differences that make the dishes unique. The following will discuss the differences and the origin of the name.
It has become increasingly popular for couples to choose chocolate cake for their wedding reception. However, chocolate wedding cake doesn’t just come with a choice between milk and dark chocolate. There are several different and unique types of chocolate that can be incorporated into your wedding cake. When you are ready to choose a bakery, make sure that you feel comfortable discussing your needs with their representatives. Also, make sure they have the experience to make a spectacular dessert for your special day. The following will discuss some of the many styles and flavor varieties to choose from.